This Apple, Lemon, and Ginger Jam is perfect for the breakfast table. Spread it on a piece of bread or use it as a fresh topping on your natural yogurt in the morning. You can also use this jam for desserts and ice cream. The jam is made of fresh fruit and sugar – nothing else. Once opened: consume within 3 weeks and store in a cold place.
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Additional Details
Materialcane sugar. apples. lemon. crystallized ginger (cane sugar. 43% ginger). Prepared with 53 g fruit per 100 g. Total sugar content: 55 g per 100 g.