Discover the Birchwood 9-inch Bread Knife by MIYABI. Works of culinary art, MIYABI knives combine German engineering with the unique characteristics of Japanese samurai swords—exceptional sharpness, tradition, craftsmanship, and high performance—for the ultimate cutting experience. The Birchwood 9-inch Bread Knife features a scalpel-like blade complemented by an equally striking Karelian (masur) birch handle. A prized material for knife handles, Karelian birch is also the only wood ever used in a Fabergé egg. Exquisite and ergonomic, MIYABI birchwood knives feel as...
Additional Details
Dimensions3 x 14.75 x 1.1
ColorStainless Steel
MaterialSG2 Damascus Steel
Weight0.9 lb
Country of originJapan
Care instructionsHand wash only
SpecificationsG2 micro-carbide powder steel. Authentic thin Japanese blade profile. Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge. CRYODUR blade, ice-hardened to Rockwell 63. 101-layer flower Damascus design with katana edge. Traditional Japanese Karelian (Masur) Birch handle. Rounded spine and heel.